Caramel Filled Apple Cider Cookies

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One of my favorites: Caramel Filled Apple Cider Cookies! These are a perfect treat while sipping on some warm apple cider, tea or a cup of coffee.

I have to admit I do love cookies! These by far one of my favorites: Caramel Filled Apple Cider Cookies! These are a perfect treat while sipping on some warm apple cider, tea or a cup of coffee. I will be making a batch of these again for our fall camping trip. Try these for yourself and taste the magic of caramel and apple cider mixed together. You be love them! you can also use Homemade Apple Cider vs. the drink mix as well!

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Caramel Filled Apple Cider Cookies
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Dessert
Serves: 40
Ingredients
  • 1 cup softened Butter
  • 1 cup Sugar
  • ½ tsp Salt
  • 1 box (10 packets) Alpine Spiced Apple Cider Instant Drink Mix
  • 2 Eggs
  • 1 tsp Vanilla
  • ½ tsp Cinnamon
  • 1 tsp Baking Soda
  • ½ tsp Baking Powder
  • 3 cup Flour
  • 11 oz Kraft Caramels (about 40)
Instructions
  1. Preheat oven to 350.
  2. Line cookie sheets with parchment paper or silicone mat.
  3. Cream together butter, sugar, salt and all 10 packets of apple cider mix until fluffy.
  4. Beat in eggs, cinnamon and vanilla extract.
  5. Whisk together baking soda, baking powder and flour in another bowl.
  6. Beat in flour mixture until just combined.
  7. Spoon out 2 tablespoons of dough into a ball.
  8. Flatten and place a caramel into the middle and seal dough around it.
  9. Place about 2-3" apart on prepared sheet.
  10. Bake 12-14 minutes or until lightly brown around edges.
  11. Gently slide the parchment with the cookies onto the counter.
  12. Allow to cool until they firm up but are slightly warm.
  13. Gently twist to remove from sheet and flip to finish cooling upside down on the parchment paper.

One of my favorites: Caramel Filled Apple Cider Cookies! These are a perfect treat while sipping on some warm apple cider, tea or a cup of coffee.

 

INGREDIENTS

  • 1 cup softened Butter
  • 1 cup Sugar
  • 1/2 tsp Salt
  • 1 box (10 packets) Alpine Spiced Apple Cider Instant Drink Mix
  • 2 Eggs
  • 1 tsp Vanilla
  • 1/2 tsp Cinnamon
  • 1 tsp Baking Soda
  • 1/2 tsp Baking Powder
  • 3 cup Flour
  • 11 oz Kraft Caramels (about 40)

 

DIRECTIONS

  1. Preheat oven to 350.
  2. Line cookie sheets with parchment paper or silicone mat.
  3. Cream together butter, sugar, salt and all 10 packets of apple cider mix until fluffy.
  4. Beat in eggs, cinnamon and vanilla extract.
  5. Whisk together baking soda, baking powder and flour in another bowl.
  6. Beat in flour mixture until just combined.
  7. Spoon out 2 tablespoons of dough into a ball.
  8. Flatten and place a caramel into the middle and seal dough around it.
  9. Place about 2-3″ apart on prepared sheet.
  10. Bake 12-14 minutes or until lightly brown around edges.
  11. Gently slide the parchment with the cookies onto the counter.
  12. Allow to cool until they firm up but are slightly warm.
  13. Gently twist to remove from sheet and flip to finish cooling upside down on the parchment paper.

 

Check out our Baked Apple Fries | Legoland Inspired Copycat Recipe. Pin it here.

Apple Fries_

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Inspired by The Cooking Photographer

http://www.thecookingphotographer.com/2009/11/caramel-stuffed-apple-cider-cookies.html

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